{"id":15,"date":"2010-07-20T16:27:44","date_gmt":"2010-07-20T16:27:44","guid":{"rendered":"http:\/\/www.thealexandrian.org\/wordpress\/?page_id=15"},"modified":"2025-09-17T02:24:25","modified_gmt":"2025-09-17T02:24:25","slug":"important-information","status":"publish","type":"page","link":"https:\/\/www.rootsofbruce.com\/?page_id=15","title":{"rendered":"Important Information"},"content":{"rendered":"<p><strong>Agriculture &amp; Food Commodities at this year&#8217;s event (may be subject to change): <\/strong>Dairy, Sheep, Pork Producers, Egg Producers, Beekeeping, Maple Syrup,&nbsp; Community- Supported Agriculture, Essentially Lavender, Fruits and Vegetables, Soil and Crops, Woodlot &amp; Natural Resources Management, Poultry, Pumpkins, the 4-H Horse Club,&nbsp; Grey-Bruce Veterinary Association, Farm Safety, Grey-Bruce Health, Hydro One,&nbsp; Beef, Alpacas, and Dairy Goats.<\/p>\n<p><strong>Teacher Workshop: <\/strong> A 20 minute workshop will be held at each session to explain the teaching resources available from Ontario Agri-Food Education while students are engaged.<\/p>\n<p>Other resources can be ordered by emailing <a href=\"mailto:info@agscape.ca\">info@agscape.ca<\/a>, from the website <a href=\"https:\/\/agscape.ca\">https:\/\/agscape.ca<\/a> or by phone at 905-878-1510.<\/p>\n<p><strong>Nutrition Kit:<\/strong> Each school should have this kit in their library which contains information gathered from previous years to assist you in getting started.<\/p>\n<p><strong>Watch for a package after March Break which will include:<\/strong><br \/>\n<em>Via E-mail:<\/em><br \/>\n1. A list of commodity groups in each building<br \/>\n2. A schedule to confirm the date and time of your visit<br \/>\n3. A detailed outline of the expectations to assist you in planning and organizing<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Agriculture &amp; Food Commodities at this year&#8217;s event (may be subject to change): Dairy, Sheep, Pork Producers, Egg Producers, Beekeeping, Maple Syrup,&nbsp; Community- Supported Agriculture, Essentially Lavender, Fruits and Vegetables, Soil and Crops, Woodlot &amp; Natural Resources Management, Poultry, Pumpkins, &hellip; <a href=\"https:\/\/www.rootsofbruce.com\/?page_id=15\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"parent":10,"menu_order":2,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ngg_post_thumbnail":0,"footnotes":""},"_links":{"self":[{"href":"https:\/\/www.rootsofbruce.com\/index.php?rest_route=\/wp\/v2\/pages\/15"}],"collection":[{"href":"https:\/\/www.rootsofbruce.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.rootsofbruce.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.rootsofbruce.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rootsofbruce.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=15"}],"version-history":[{"count":2,"href":"https:\/\/www.rootsofbruce.com\/index.php?rest_route=\/wp\/v2\/pages\/15\/revisions"}],"predecessor-version":[{"id":802,"href":"https:\/\/www.rootsofbruce.com\/index.php?rest_route=\/wp\/v2\/pages\/15\/revisions\/802"}],"up":[{"embeddable":true,"href":"https:\/\/www.rootsofbruce.com\/index.php?rest_route=\/wp\/v2\/pages\/10"}],"wp:attachment":[{"href":"https:\/\/www.rootsofbruce.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=15"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}